Coconut Lemon Meltaways

My dear sister wrote out this recipe and mailed it to me. Don't you love getting snail mail? Such a simple joy in life! She LOVES these cookies and I am going to make them for a friend's baby shower. Let me know if you try them too! (She said they literally melt in your mouth)

Coconut Lemon Meltaways

Makes 22-24 cookies

Dry Ingredients

1 1/2 c. Almond Flour

1 1/2 c. Dried Shredded Coconut

1/3 c. Coconut Flour

2 big pinches of sea salt

    Mix dry ingredients together and set aside.

Wet Ingredients

6 T. Honey

4 T. Lemon Juice

2 tsp. Vanilla

1 T. Lemon Zest

Mix together with mixer or food processor. Slowly pour wet ingredients into dry mix until well incorporated.

Mix in:

1/4 c. and 1 T. melted coconut oil.

Form small balls of batter and warm the oven to 170 degrees. Bake cookies for 1 hour, then chill another hour before eating. ENJOY!!

She found the recipe  here. 

"Sing to the LORD a new song,
for he has done wondrous deeds;
His right hand has won victory for him,
his holy arm."

- Psalm 98