July 10, 2012

DIY Condiments: Ketchup!

Have you ever made a condiment? It's so fun! Ketchup is a great place to start, it only takes minutes to put together and taste so good. My kids couldn't keep their little fingers out of the bowl!

Homemade Ketchup

1 (6 ounce) can tomato paste
2 tbl apple cider vinegar
1 tsp garlic powder (or 2 crushed cloves)
1 tsp onion powder
1/2 tsp salt
1 tsp molasses
2 tbl honey
1 cup water

Mix together all ingredients in your food processor or mixer. Adjust salt and honey to taste. There you have it, homemade ketchup! Makes about 1 1/2 cups and will keep in the refrigerator for about 3-4 weeks.

Note: This recipe does not taste quite like the store ketchup, but I like it better! It may take some getting used to at first. Think of it as gourmet ketchup! Show off to all your friends and family that you can make your own condiments!

Linked up at  Fight Back Fridays, GAPS legal Thursdays, Pennywise Platter.

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